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Culinary Manager Amanda Sundrin and Anitra

Lessons from a quarantine past

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Here’s Culinary Manager Amanda Sundrin as she delivers a snack to Anitra, a resident of Vista Prairie at Copperleaf in Willmar. She and her late husband Duane moved in three years ago, following Anitra’s retirement as an elementary school teacher in several nearby communities.

She recently began life’s journey as a single woman again since Duane’s death last December, after being together for 69 years. However, in all her 94 years, it’s probably her experience one spring as a pre-teen that prepared her best for this pandemic experience.

“I had scarlet fever and our family was quarantined,” Anitra recalls. “We could not go anyplace. My older sister had to move out and live with my Aunt, because she was going to graduate from high school that year. My mother had to keep my dishes separate from everybody else and she would leave my meals at the top of the stairs.”

Those childhood memories give Anitra perspective on why Copperleaf is taking the precaution now to deliver meals and snacks to each resident’s apartment.

“It’s a very nice thing that they are doing, to keep us distancing,” she says. “Those culinary workers make sure that we have what we need and what we want. They are wonderful people.”

Before his death, Duane’s dementia made it necessary for him to live in Copperleaf’s memory care unit, a painful separation for Anitra. Her community of support means a lot to her.

“I have nothing but praise for the staff here at Copperleaf,” she concludes. “Not just now with this virus but from the minute we moved in, everything has been just wonderful.”

Copperleaf senior living community offers 55 one-and-two-bedroom Assisted Living apartments, seven Care Suites, providing 24-hour continuous senior care, and 20 Memory Care Suites.

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